Fish restaurant
Sweden’s only lake fish restaurant which serves tasty dishes of Zander, Pike, Rainbow Trout, Eel and Burbot.
The restaurant is open on weekends during the fall with at least one nice event a month. In the Advent season, we set up our unique Christmas table with over 40 dishes of lake fish, meat dishes from our own animals and a delicious cake table!
Everything cooked according to their own recipes with the raw material from the lake in the center.
The restaurant is located in the farm’s old threshing barn and is rustically decorated offering a lovely and genuine atmosphere. We offer a sheltered pavilion by the beach for fresh spring days and warm summer evenings.
We look forward to welcoming your party whether it is for a nice day trip, quick lunch, birthday celebration or corporate event.
Of course, the premises are adapted for the disabled and we offer alternatives for allergy sufferers.
Menu at Tiraholm
Something before dinner
Starters
Laxtartar
Finally, we can present a modern classic! Rainbow trout with apple, horseradish, lemon and dill. Served with mustard vinaigrette and seasonal green crisps
Smoked zander
Gold at the Swedish Championship in Food Crafts!
Hot smoked in the farm’s smokehouse with alder wood. Served with horseradish cream and pickled lingonberries.
145:-
Bolmentriangeln
An appetizer of pike pâté, cold-smoked rainbow trout and smoked eel. Served with horseradish cream, bread and butter.
145:-
Smoked eel
Smoked in the farm’s smokehouse with alder wood
145:-
Pickled pike-perch scramble
A scramble of pickled pike-perch, Turkish yogurt, cream, onion, lemon and parsley served on coarse bread. Topped with fried gravlax skins.
145:-
Beetroot carpaccio
Balsamic marinated beetroot with blue cheese and roasted hazelnuts.
135:-
Light meals
Feel free to order a few different ones to share at the table as a pre-dinner snack or to accompany your drink!
Small / Large
Fried pike cheeks with smoked mayonnaise
Panko breaded cheeks from the pike. The mayonnaise is flavored with our new product – salmon oil on cold-smoked rainbow trout fat.
160:- / 260:-
ca 6 pcs / ca 12 pcs
French fries with smoked mayonnaise
Crispy fries with peel from Kristianstad. The mayonnaise is flavored with our new product – salmon oil on cold-smoked rainbow trout fat.
70:- / 95:-
Tiraholm scrambled eggs with crispbread
Creme-fraichröra on hot smoked rainbow trout, red onion, parsley and mayonnaise, homemade rye crispbread.
140:- / 195:-
ca 1 hg/ca 2 hg
Chips with rainbow roe
Our delicious red rainbow roe with creme fraiche, red onion and lightly salted farm chips. Simple and delicious, if you have already ordered champagne.
195:- / 350:-
ca 40g/ca 75g
Tray with three pickles
Our prized pickles on lake fish. Served with butter, crispbread and cheese
175 :-
½ meter smoked eel
Smoked in the farm’s smokehouse with alder wood, served in about 8-10 pieces.
420:-
Vegetarian / vegan dishes
Stekostburgare from Skottorp dairy
with fries and sauce
175:-
Pea falafel
with herb mayonnaise and fries (also available with vegan sauce)
210:-
Steaks made from our own natural Red Angus beef
Served with funnel chanterelle sauce and raw lingonberries.
275:-
Main dishes
Always on Tiraholm
These dishes are classics on the farm, some have been there since the beginning 25 years ago!
Choose between boiled potatoes and French fries to accompany the dishes.
Spice-smoked rainbow trout
This hot-smoked rainbow trout comes from the farm’s smokehouse and is served cold with dill sauce.
190:-
Honey and mustard grilled
rainbow trout
The fillet is glazed with honey and mustard and a herb seasoning of lovage, sage and hyssop. Served with dill sauce. .
275:-
Fried pikeperch fillet
Fillet breaded with egg and breadcrumbs, fried in butter.
Served with sea buckthorn butter and dill sauce.
(if you choose fries, it is served with remoulade sauce)
325:-
Grilled pikeperch fillet
The fillet is brushed with cold-pressed rapeseed oil and an herb seasoning of oregano, lemon balm and marigold, served with a coleslaw remoulade.
325:-
Rainbow Fish and Chips
Deep fried rainbow trout, served with French fries, salad and remoulade sauce.
245:-
Pike burger plate
Burgers made from pike mince are served with bread, French fries, pickled red onions and two different sauces.
195:-
Tiraholmsbräda
For 2 people, smoked eel, pike pâté, gravlax and hot smoked rainbow trout with dill sauce, gravlax sauce, butter and bread.
545:-
for 2 persons
Currently on Tiraholm
The seasons vary, as does the availability of the raw material and taste preferences… These dishes are occasionally served on the farm. Watch out!
Fish soup
A warming and autumnal fish soup with saffron on rainbow trout and zander. Served with bread and butter
295:-
Flank steak of pike
Sea buckthorn marinated fried pike served with horseradish cream and our own salmon jovis. Choose between boiled potatoes and French fries
325:-
Wine-cooked pikeperch fillet
Pikeperch fillet in a wine and cream sauce with herbs from Österlen and seasonal funnel chanterelles. Served with boiled potatoes.
375:-
Pesto baked salmon loin
Sliced salmon loin baked in butter with homemade pesto and funnel chanterelles. The sheet is firm in texture with a clear structure. Served with clarified butter and boiled potatoes.
345:-
Lake Fish and chips
Fried burbot, served with French fries, salad and remoulade sauce
245:-
We make all dishes as children’s portions!
After dinner
With Siaglass as a base
Raspberry Dream
Bourbon Vanilla ice cream, warm raspberries,
cream and white chocolate
95:-
Chocovanilj
Vanilla ice cream, chocolate sauce, dark chocolate,
cream and biscuits
85:-
Sea buckthorn
Bourbon Vanilla ice cream, sea buckthorn sauce, cream
and dark chocolate
95:-
Starke Harald
Vanilla ice cream with your choice of liqueur; Baileys, Egg liqueur, Lakka, Amaretto, Drambui
85:-
Elderberry & Strawberry sorbet
with strawberry compote and digestive biscuits
95:-
From the farm's pastry chef
Brownie with hazelnut truffle
served with sea buckthorn curd and cream
120:-
Father’s parfait with
cardamom crumb and berries
120:-
Blueberry pie with custard
as classic as it sounds – the berries are picked in the forests around Tiraholm!
95:-
